Wind in the Willows Sample Menu

Sample Dinner Menu

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Carrot and Coriander Soup, with Creme Fraiche, Toasted Pine Nuts and Herb Oil

Pear, Walnut and Gorgonzola Salad, with a Honey and Grain Mustard Dressing

Kiln Roast Scottish Salmon with Capers, Lemon, Green Leaves, Virgin Oil and  Balsamic 

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 Pork Loin, with Apple and Black Pudding Mash and Sage Gravy

Pan Fried Red Mullet with a Vermouth Herb Cream Sauce

Mushroom Risotto with Parmesan and Basil Oil

served with Steamed Vegetables

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English and Continental Cheeses with Grapes, Chutney and Biscuits

Orange and Date Sponge, served warm, with Vanilla Custard

Vanilla Cheesecake with Luxardo Kirsch Black Cherries and Basil Sugar

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Tea or Cafetiere Of Fresh Coffee and Mint Biscuits     ( Supplement £2 )

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Dinner £29 per person